Five ingredients are all you need for quick homemade chocolate cookies. These cookies are awesome, crispy on the outside, chewy on the inside! Easy, and delicious.
Cake Mix Chocolate Cookies
2015-01-18 16:42:54
Yields 30
Prep Time
20 min
Total Time
1 hr 50 min
Ingredients
- 1 box Betty Crocker™ SuperMoist™ devil's food cake mix
- 1/3 cup vegetable oil
- 1 teaspoon vanilla
- 2 eggs
- 1/4 cup sugar
Instructions
- Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, mix cake mix, oil, vanilla and eggs with spoon until dough forms.
- Refrigerate dough 15 to 30 minutes or as needed for easier handling. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls about 2 inches apart.
- Bake 9 to 11 minutes or until set. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes. Store tightly covered.
Notes
NUTRITION INFORMATION PER SERVING
- Serving Size: 1 Cookie
- Calories 90, Total Fat 3 1/2g, Cholesterol 15mg, Sodium 125mg, Total Carbohydrate 13g, Protein 1g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 4%
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