This fudge is so yummy with chocolate and marshmallows. So easy to make. Yum!

Christmas Fudge
Serves 6
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Prep Time
15 min
Cook Time
5 min
Total Time
20 min
Prep Time
15 min
Cook Time
5 min
Total Time
20 min
Ingredients
  1. 1-½ cup Sugar
  2. ⅔ cups Evaporated Milk
  3. 2 Tablespoons Butter
  4. ¼ teaspoons Salt
  5. 1 teaspoon Vanilla
  6. 2 cups Mini Marshmallows
  7. 1-½ cup Semi-Sweet Chocolate Chips
  8. ½ cups Chopped Walnuts (optional)
Instructions
  1. Combine sugar, milk, butter and salt in a large sauce pan.
  2. Bring to a full rolling boil and let boil for 5 minutes, stirring constantly.
  3. Remove from heat and stir in vanilla, chocolate chips, marshmallows and nuts.
  4. Pour into an 8×8 dish lined with waxed paper or foil and buttered. Refrigerate until firm. Cut into 1- or 2-inch squares.
Christmas Kitchen https://christmaskitchen.org/
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