Melt and stir. It’s that easy when you use your microwave for this ultra-rich chocolate dessert. Store in an airtight container at room temperature for up to 1 week.
Delicious Five-Minute Fudge
2015-10-15 14:20:08
Serves 24
Prep Time
5 min
Total Time
35 min
Ingredients
- 1 12 ounce package semisweet chocolate pieces (2 cups)
- 2/3 cup sweetened condensed milk (one-half of a 14-ounce can)
- 1 tablespoon water
- 3/4 cup chopped walnuts, toasted if desired
- 1 teaspoon vanilla
Instructions
- Line a cookie sheet with waxed paper; set aside. In a medium microwave-safe bowl, combine chocolate pieces, sweetened condensed milk, and water.
- Microwave, uncovered, on 100% power (high) for 1 minute; stir. Microwave about 1 minute more, or until chocolate is melted and mixture is smooth, stirring every 30 seconds. Stir in nuts and vanilla. Pour mixture onto prepared cookie sheet and spread it into a 9x6-inch rectangle, or drop mixture by rounded teaspoons onto prepared cookie sheet.
- Chill fudge about 30 minutes or until firm. Cut fudge into 1-1/2-inch squares. Makes 24 pieces
NUTRITION INFORMATION PER SERVING
- Calories 112, Total Fat 7g, Cholesterol 3mg, Sodium 11mg, Total Carbohydrate 14g, Fiber 1g, Protein 2g
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