Slow-Cooker Corned Beef Hash

This Slow-Cooker Corned Beef Hash recipe is easy to make and so delicious. The ultimate comfort food all cooked up in a slow cooker. Click here for more Slow-Cooker recipes.

Slow-Cooker Corned Beef Hash
Serves 4
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Prep Time
10 min
Total Time
5 hr 10 min
Prep Time
10 min
Total Time
5 hr 10 min
Ingredients
  1. 1 lb. corned beef, chopped
  2. 1 lb. russet potatoes, chopped
  3. 2 tbsp. olive oil
  4. 1 onion, chopped
  5. 2 tbsp. Worcestershire sauce
  6. 1 tsp. garlic powder
  7. 1 tsp. dried oregano
  8. 1 tbsp. chopped parsley, plus more for garnish
  9. Eggs, for serving
Instructions
  1. Line a slow cooker with foil and spray with cooking spray.
  2. In the slow cooker, combine corned beef, potatoes, onion, olive oil, Worcestershire sauce, garlic powder, oregano and parsley and toss. Cover and cook on high until potatoes are tender, 4 to 5 hours.
  3. Garnish with more parsley and serve warm with eggs.
Notes
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