Oh it’s spilling everywhere. It’s magical, that spilling forth of sugary sweet rich chocolate ganache and Snickers® frosting. Snickers® frosting poured on a cake. A cake with a Snickers® cheesecake inside. Sandwiched between layers of dark chocolate cake. Then topped with whipped cream and more chocolate ganache and Snickers® frosting.

Snickers Cheesecake Cake

2016-01-15 16:45:15

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Snickers Cheesecake

1. 2 8-ounce packages of cream cheese, at room temperature
2. 1/2 cup granulated white sugar
3. 2 large eggs
4. 16 "fun size" snickers candy bars, chopped (2 cups total)

Cake

1. 1 3/4 cups all-purpose flour
2. 2 cups sugar
3. 3/4 cups good unsweetened cocoa powder
4. 2 teaspoons baking soda
5. 1 teaspoon baking powder
6. 1 teaspoon kosher salt
7. 1 cup buttermilk
8. 1/2 cup vegetable oil
9. 2 extra-large eggs, at room temperature
10. 2 teaspoons McCormick® vanilla extract
11. 1 cup freshly brewed hot coffee (can substitute hot water)

Ganache

1. 1 (12-oz.) package milk chocolate morsels
2. 1/4 teaspoon salt
3. 1 (14-oz.) can sweetened condensed milk
4. 2 tablespoons butter

Snickers Frosting

1. 9 fun size Snickers bars
2. 1 stick butter, room temperature
3. 3-4 cups confectioners sugar
4. 1/2 cup milk
5. Whipped Cream (I used Cool Whip®)
6. 4-5 extra Snickers® bars, chopped for garnish

Notes

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Christmas Kitchen https://christmaskitchen.org/