Butter cream is a classic cupcake frosting made with sugar, butter, and eggs or egg whites. Less sweet than a butter frosting, butter cream has a silky-smooth texture. It spreads easily andRead More…
For a quick and easy cupcake frosting, choose butter frosting. The simple mixture of butter, powdered sugar, and milk is great piped on cupcakes and cakes.
This basic frosting recipe makes enough to top the sides and tops of two 8- or 9-inch cake layers.
Top your cakes or cupcakes with a delicious cream cheese frosting.