A holiday essential, super-easy snowballs, just microwave, shape into balls, and they’re ready! It’s very easy and so delicious.

Snickerdoodle Snowballs
Yields 16
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Prep Time
10 min
Total Time
30 min
Prep Time
10 min
Total Time
30 min
Ingredients
  1. 1
  2. bag (10.5 oz) miniature marshmallows
  3. 3
  4. tablespoons butter, cut into pieces, softened
  5. 4 cups popped popcorn
  6. 4 cups Chex Mix® Muddy Buddies® Snickerdoodle snack mix, crushed
  7. Vegetable oil
  8. 1 bar (4 oz) white chocolate baking square
  9. 2 teaspoons shortening
  10. Coarse sugar, if desired
Instructions
  1. Line cookie sheet with waxed paper. In large microwavable bowl, microwave marshmallows and butter uncovered on High about 2 minutes, stirring every 30 seconds, until melted.
  2. Stir in popcorn and snack mix. Grease hands with vegetable oil. For each snowball, shape 1/3 cup mixture into ball. Place balls on cookie sheet to set.
  3. In small microwavable bowl, microwave white chocolate and shortening uncovered on High about 2 minutes, stirring every 30 seconds, until melted. Drizzle over top one-third of each ball to look like snow. Sprinkle with coarse sugar.
Notes
  1. * Store loosely covered.
NUTRITION INFORMATION PER SERVING
  1. Serving Size: 1 Snowball
  2. Calories 220, Total Fat 8g, Cholesterol 5mg, Sodium 85mg, Total Carbohydrate 36g, Protein 1g, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%
Christmas Kitchen https://christmaskitchen.org/
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