A holiday essential, super-easy snowballs, just microwave, shape into balls, and they’re ready! It’s very easy and so delicious.
Snickerdoodle Snowballs
2015-01-31 23:26:28
Yields 16
Prep Time
10 min
Total Time
30 min
Ingredients
- 1
- bag (10.5 oz) miniature marshmallows
- 3
- tablespoons butter, cut into pieces, softened
- 4 cups popped popcorn
- 4 cups Chex Mix® Muddy Buddies® Snickerdoodle snack mix, crushed
- Vegetable oil
- 1 bar (4 oz) white chocolate baking square
- 2 teaspoons shortening
- Coarse sugar, if desired
Instructions
- Line cookie sheet with waxed paper. In large microwavable bowl, microwave marshmallows and butter uncovered on High about 2 minutes, stirring every 30 seconds, until melted.
- Stir in popcorn and snack mix. Grease hands with vegetable oil. For each snowball, shape 1/3 cup mixture into ball. Place balls on cookie sheet to set.
- In small microwavable bowl, microwave white chocolate and shortening uncovered on High about 2 minutes, stirring every 30 seconds, until melted. Drizzle over top one-third of each ball to look like snow. Sprinkle with coarse sugar.
Notes
- * Store loosely covered.
NUTRITION INFORMATION PER SERVING
- Serving Size: 1 Snowball
- Calories 220, Total Fat 8g, Cholesterol 5mg, Sodium 85mg, Total Carbohydrate 36g, Protein 1g, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%
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